‘Chocti’ comes from the Sanskrit word shakti, meaning change and empowerment. Chocti honors those roots by empowering choice, and facilitating change by offering a healthier alternative to ordinary, everyday chocolate spreads
Our butter comes from the green mountains of New Zealand. It’s packed with naturally occurring fatty acids and CLA, which can improve gut health and biochemistry.
Butyric acid, which is naturally occurring in your gut and our ghee, helps your body absorb nutrients from the food you eat.
CLA (conjugated linoleic acid) is a naturally occurring fatty acid with benefits for skin health and weight loss.
With flavors for calming, energizing, and everyday use, you can indulge any time of the day to suit any need.
Adults and children alike can satisfy their sweet tooth with the Chocti low-glycemic chocolate spread made from dates, chocolate, and our own Madagascar vanilla bean ghee.
Add to coffee, warm and drizzle over pancakes, or spread on toast any time you crave a healthier alternative to ordinary chocolate spreads.
We craft Chocti from just three ingredients: dates, cacao, and vanilla bean ghee, so our chocolate spread is low lactose, shelf stable, and easy to love! Each flavor comes from whole ingredients like coffee bean oil extract and guarana and passionfruit powders. Every batch is made with the same mindfulness, heart, and attention to detail you expect from Fourth & Heart.