Recipe

Turmeric Salted Maple Vanilla Ghee Latte

Course

Drink

Yield

Prep / Cook Time

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By RAQUEL TAVARES
Product
Ingredients
3 cups
Hot Drip Coffee
1 tsp
Himalayan Salted Ghee
1 tsp
Madagascar Vanilla Bean Ghee
2 tsps
Maple Syrup
1 tsp
Turmeric Powder
1/2 tsp
Black Pepper
Preparation
01
Add everything to the blender
02
Blend until frothy
03
Pour

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