Our butter is packed with naturally occurring fatty acids and CLA, which can improve gut health and biochemistry.
Butyric acid, which is naturally occurring in your gut and our ghee, helps your body absorb nutrients from the food you eat.
When oil smokes, it becomes a trans fatty acid. Ghee has a smoke point of 485 degrees, so you can cook your heart out without worry.
When you keep your ghee clean from debris and water, your ghee is shelf stable for up to twelve months.
We make our ghee in the traditional style, which gives it a delicious, light, and buttery taste.
Our butter is packed with naturally occurring fatty acids and CLA, which can improve gut health and biochemistry.
Butyric acid, which is naturally occurring in your gut and our ghee, helps your body absorb nutrients from the food you eat.
With flavors for calming, energizing, and everyday use, you can indulge any time of the day to suit any need.
Adults and children alike can satisfy their sweet tooth with the Chocti low-glycemic chocolate spread made from dates, chocolate, and our own Madagascar vanilla bean ghee.
Add to coffee, warm and drizzle over pancakes, or spread on toast any time you crave a healthier alternative to ordinary chocolate spreads.
