What You’ll Need:

• 1 tbsp 4th & Heart Salted Ghee
• 2 slices sourdough
• 2 slices cheddar cheese
• 2 slices tomato or bacon
• 1 generous drizzle of Mike's Hot Honey

Instructions:

1. Spread half the ghee onto one side of each slice of bread and place, ghee-side down, in a skillet over medium heat.
2. Place one slice of cheddar cheese on top of each.
3. Cook the sandwich in the skillet over medium heat until the cheese melts and the bread is golden brown, about 2 1/2 minutes.
4. Add sliced tomato or bacon to one side, drizzle with Mike’s Hot Honey, stack the slices, and serve.